Welcome to Childhay Manor Organics.
For nearly 1,000 years, Childhay Manor Farm on the beautiful rolling hills of Dorset has produced delicious English food. This tradition continues today with the Frost family who have farmed here for the last three generations, producing some of England's finest organic lamb, pork, chicken and beef which is sold under the Childhay Manor Organics label.
The expertise developed through generations of experience shows in the fantastic flavour of the meat. The breeds are carefully chosen for the best flavour – for example, Childhay Manor Organics' pork is from Tristar sows and Duroc boars, selected for their leanness, taste and marbling which give a fantastic roast with great crackling. The very highest standards of care ensure a stress free life for all our animals which helps develop superb flavour and texture in every mouthful.
“Our approach is all about taking our time and concentrating on the simple things that really matter. Our animals are all free range and live relaxed, natural lives on our farms in Dorset and Wiltshire. We're committed to organic standards and our pigs are on one of the very first organic farms certified by the Soil Association in 1970
We're proud that our organic farming methods will help to
preserve this beautiful countryside for future generations
by providing a natural habitat for wildlife to thrive in,
without the use of synthetic fertilisers, herbicides or pesticides.
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